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Irene Brown says: |
"Lebanese food in Edinburgh's Southside" Read more |
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Irene Brown says: |
"A cosy, comfortable, easy going place to be" Read more |
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Irene Brown says: |
"a good place to eat whether or not you have a show to go to after the meal. " Read more |
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Irene Brown says: |
"A great local independent café that does what it says it does" Read more |
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Irene Brown says: |
"Friendly, charming traditional Italian restaurant that offers good food at good value" Read more |
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Euan Andrews says: |
"Dumplings dumplings dumplings." Read more |
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Euan Andrews says: |
"A swift and classic French lunch." Read more |
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Vivien Devlin says: |
"Easy-going Stockbridge seafood bistro" Read more |
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Euan Andrews says: |
"A Michelin-starred Lunch At A Bargain Price." Read more |
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Vivien Devlin says: |
"Downton Abbey style dining in the West End" Read more |
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Euan Andrews says: |
"Remade. Remodelled. The Salisbury Arms revamped as a serious Newington food spot." Read more |
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actionman says: |
"Excellent local produce served attractively at a good price." Read more |
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Euan Andrews says: |
"A Hot Summer Day Spent Basking in Thai Sunshine" Read more |
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Irene Brown says: |
"Dizzyingly tempting array of chocolate choices " Read more |
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Libcull says: |
"Good value, seafood and jazz accompaniment on Friday evenings" Read more |
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Jo Clarke says: |
"Home-made ginger beer, and satisfying veggie platter" Read more |
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Jo Clarke says: |
"Wonderful veggie haggis stovie in a mug" Read more |
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Libcull says: |
"Great value tapas on George Street " Read more |
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Euan Andrews says: |
"A taste of California on a gritty Edinburgh side street." Read more |
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Irene Brown says: |
"French treats for the young and young at heart" Read more |
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Irene Brown says: |
"Fine Italian food that disabuses the narrow notion of pizza and pasta" Read more |
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Euan Andrews says: |
"Stylish Italian food and wine bar in the depth of the Old Town" Read more |
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Euan Andrews says: |
"A somewhat charmless lunch in a High Street cellar" Read more |
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Irene Brown says: |
"Fresh food at this venue for live music, and a wide range of wines and malts" Read more |
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Irene Brown says: |
"A pretty good version of French eating and always a great buzz. " Read more |