Edinburgh Restaurants
These are recently added Edinburgh restaurants. See also our latest Edinburgh Restaurant Reviews
Restaurant Name![]() |
Type | Description | |
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Hadrian's Brasserie |
French, Scottish |
Traditional cuisine in the Balmoral Hotel on Princes Street with a French-Scottish twist. |
Hamilton's Bar and Kitchen |
Breakfast, Brunch, Pub-grub, Scottish |
Salubrious Stockbridge bar, on busy street. Part bar and part dining area serving dishes throughout the day, using organic, fair trade ingredients. Sunday night live music. |
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Hard Rock Cafe |
American, Cafes, Pub-grub |
Scotland's only Hard Rock serves up all American burgers, fries, and smokey Southern BBQ'd cooking with classic rock memorabilia surroundings. |
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Haymarket Pub and Restaurant |
Fish and Chips, Pub-grub, Scottish |
"Opening after refurbishment on 7th July 2011, the new menu and kitchens at The Haymarket serve a wide range of delicious seasonal dishes, using high quality ingredients. |
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Hectors |
Brunch, Cafes, English, Pub-grub, Scottish |
Popular local, attracting mix of people. Primarily a well-stocked bar, Hector's also has a range of bar food and coffee. Best-known for its Saturday and Sunday brunch and Sunday roast. |
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Henderson's Vegetarian Restaurant |
Scottish, Vegetarian |
Edinburgh's long-established, and popular vegetarian restaurant offers a good selection of buffet style vegetarian and vegan food in its New Town basement home. |
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Hewat's Restaurant |
Scottish |
Hewat's is a hidden gem, a friendly, familly run, neighbourhood restaurant in the heart of the Meadows and Newington area. This is a destination for foodies. |
Howies Cellar |
Scottish |
Well-established Edinburgh favourite's West End branch introduces new sharing menu. |
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Howies Restaurant |
Scottish |
Well-established Scottish restaurant serving local, seasonal food. One of two Howies restaurants in Edinburgh. |
Iggs Restaurante |
Spanish |
Situated in the Edinburgh Old Town, Iggs Restaurante is a long-running Spanish eaterie serving up culinary delights such as a selection of air dried Spanish meats, slow braised pork belly and the&n |
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Iglu Bar and Restaurant |
Pub-grub, Scottish |
Friendly bar and restaurant is close to Howe Street on Jamaica Street, so convenient for New Town clientele. |
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Iris |
English, Scottish |
Contemporary cuisine particularly with range of meat, game, and fish dishes. |
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Jamie's Italian Edinburgh |
Italian |
The Naked Chef touches down in the heart of Edinburgh's consumer district. |
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Kalpna |
Indian, Vegetarian |
Long-standing popular vegetarian and Indian restaurant not far from the Royal Mile. Caters to vegans too. |
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Kanpai Sushi |
Japanese |
The name Kanpai means "Bottoms Up", a familiar toast in Japan. |
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Kebab Mahal |
Indian |
Kebab Mahal has been serving up halal traditional tandoori and curry dishes, takeway kebabs and pizzas into the early hours since 1979. |
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Kyloe Restaurant & Grill |
Scottish |
Kyloe is an old Scots word for Highland beef cattle and this is a gourmet steak restaurant using cuts from pedigree Aberdeen Angus. |
L'Aquilla Bianca |
Italian, Takeaway |
Long-established takeaway pizzaria and chip shop run by friendly Scotto Italian family. |
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L'Artichaut |
French, Vegetarian |
The sister restaurant of popular La Garrigue, L’Artichaut is a vegetarian restaurant with a French theme. |
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L'Escargot Blanc |
French |
Sister restaurant of Broughton's L'Escargot Bleu and also serving fabulous French food with fantastic friendly service and pleasant atmosphere. |