Scottish
The Scran & Scallie showcases a seasonal menu in line with the ‘From Nature to Plate’ philosophy of the…
Award-winning restaurant specialising in Scottish food and ingredients situated at the Royal Mile's…
"Mixing an atmospheric Old Town setting with chic, contemporary looks, Angels with Bagpipes was designed to…
Cosy, basement restaurant situated on trendy St Stephen Street. Upmarket bohemian ambience with its decor of…
West End restaurant serving Scottish/French food served in smart, intimate, Edwardian setting.
Restaurant headed by chef Dominic Jack which in a little over its first year of opening won a much-deserved…
Michelin Award winning Tony Borthwick's restaurant in Leith which began life in the small village of…
Cosy, New Town, seafood restaurant, that is central but off the beaten track down narrow cobbled Thistle…
Traditional cuisine in the Balmoral Hotel on Princes Street with a French-Scottish twist.
The Riparian Rooms is inspired by the history of Broughton, originally Broc Tun, “the farm beside the brook…
Stockbridge gastropub offering classic dishes from cooked brunches to fish 'n' chips, roast beef and…
Michelin-starred, waterfront restaurant run by husband and wife team Tom & Michaela Kitchin. The ethos is…
Well-established Edinburgh favourite's West End branch introduces new sharing menu.
Rafael's intimate basement restaurant offers a range of seafood, and meat dishes, using locally sourced…
Provides some of local and continental meals - lunch, high tea, dinner - at reasonable prices.
Atmospheric restaurant specialising in French and North African cooking using Scottish ingredients.
The former Raeburn House House in Stockbridge re-opened in April, 2014 after careful refurbishment combining…
Ethical restaurant and cafe with greengrocer and grocer shop on site.
Good, honest, fresh food served in a contemporary, calm oasis in the heart of the Old Town, just off the…
Edinburgh-born chef Roy Brett's restaurant landed in Edinburgh with a splash. High end, sustainably sourced…