Seafood

Edinburgh's largest Spanish restaurant purveying classics such as tapas, paella, spanish wines, and cocktails…

The Grand Café (sometimes spelled "Grande" Café) on North Bridge occupies the former Advertising &

Marchmont based restaurant specialising in seafood dishes along with seasonal game and poultry.

Small authentic Thai restaurant run by Kavel Kaur and her husband Akhadet Dechdechachan

A slice of Japan down near Meadowbank stadium. Nagoya has sushi meals, celebration sushi platters, and does…

Bbq restaurant located opposite Appleton Tower near Edinburgh university.

Part of a UK chain of seafood-orientated restaurants, located in bright, airy, modern venue overlooking the…

Cosy, New Town, seafood restaurant, that is central but off the beaten track down narrow cobbled Thistle…

Michelin Award winning Tony Borthwick's restaurant in Leith which began life in the small village of…

You want good mussels? Or a well cooked steak? And you're in the Grassmarket? This is the…

Formerly the popular Waterfront Bar and Grill, this cosy bar on the edge of the Leith's waterfront provides…

Formerly Skippers, this is the newly expanded "A Room in Leith", having moved a few yards from the original…

Cosy, basement restaurant situated on trendy St Stephen Street. Upmarket bohemian ambience with its decor of…

Seafood Bistro that moved from Leith to Stockbridge. NOW CLOSED.

The original Fishers is a waterside restaurant specialising in seafood as well as meat and veggie options.

Edinburgh-born chef Roy Brett's restaurant landed in Edinburgh with a splash. High end, sustainably sourced…

Resident restaurant of Edinburgh's Point Hotel, now re-launched as the Bread Street Brasserie.

Spanish cuisine in the heart of Leith with meals for budget conscious diners.

West End restaurant serving Scottish/French food served in smart, intimate, Edwardian setting.

Informal but sophisticated restaurant, with a "European" menu, in particular variations on traditional…