Restaurants
Sourdough pizza overlooking the Water of Leith in Stockbridge.
Centrally situated bar and bistro serving seasonal Scottish food.
European-style brasserie with a Scottish flavour. Formerly Ryan's Cellar Bar,
The Grand Café (sometimes spelled "Grande" Café) on North Bridge occupies the former Advertising &
Cafe adjoining health food store, and natural therapy centre.
Vegetarian, vegan, gluten-free and Scottish…
Vegan and veggie restaurant from the same family that ran the popular
Family-run Pakistani and Indian food restaurant providing a traditional, halal menu and lunches o
Mexican takeaway in Edinburgh's Old Town offering classics such as chips, cheese & curry sauce or chick
Tollcross cafe-bar, restaurant with a relaxed, vintage vibe and large, leafy deck out back for its beer…
Late-night cocktail (especially vodka) bar set over two floors with three bars, pub-grub from brunch onwards.
Historic, old-world pub with serving cask ales and home made, traditional food.
Chef-Proprietor Paul Gunning named his restaurant not after himself, but a herb.
Coffee roaster, coffee retailer, and cafÄ— all rolled into one, in a modernised, older building on the water
17th-century Prestonfield is a five-star boutique hotel with 23 lavishly decorated rooms and suites and a…
Mono is temporarily closed. On 27th January, Mono posted online:
All-day cafe in the Old Town, located on ground floor of the old Scotsman newspaper complex.
Grandiose Georgian bar and restaurant that opened in 1996 in a former bank building on George Street.
Tropically themed bar just off Bristo Square in the heart of the Edinburgh University area. DJs, veggie and…
The pedestrianised, cobbled Rose Street is ideal for a leisurely stroll, lined with smart boutiques, bistros…
Michelin-awarded chef Paul Kitching and his partner, Katie O'Brien, moved to Scotland's capital city in 200